Sportsmen Yacht Club's 
 
General Membership Meeting
Dinner Reservations
 
Dinner Served ~ 18:30
(That's 6:30 PM for you Land lobbers)

Friday, November 6

 

Reservation closed, contact Ann for wait-list

 


Tonight's Delight:

Chicken Cordon Bleu with Rice,
Caesar Salad, Roll, and a Brownie.

Boxed Dinner so members can pick it up
and sit wherever they want to eat.

Prepared by:
Roy Garner
Dessert by Janet Buckley



 
$10.00

 

After Clicking Submit Reservation,
(a preaddressed email form will appear)
Enter your Name(s) and Number for Dinner
Enter any other Comments, Requests, etc.
Guests: Contact and Club Affiliation Information required.
Click Send

Submit Reservation

or email

 reservations@sportsmenyc.org

 

Your reservation will be posted upon submission.  Should your plans subsequently change,  please update and re-submit.

Reservations Coordinator Ann English.

(Please note: Club rules require a minimum 3 day cancellation notice to avoid being charged for event, emergencies excepted) 

 

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